"TSI HACCP Level 5 for Professionals" training course in cooperation with Sharjah Food Safety Program is coming soon!
This TSI Advanced Food Safety Level 4 course provides the learner with high knowledge and understanding of food safety.
The course is intended for supervisor and manager-level candidates.
Upgrade your food safety knowledge to a higher level!
Book your seat to attend the TSI Advanced Food Safety Level 4 course.
Food safety culture is complicated, but understanding it doesn't have to be.
This workshop is designed for food safety managers in different food businesses.
A TSI CPD session for effective management of food allergens.
This course is intended for supervisor and manager-level candidates.
This workshop is designed for senior managers to understand the food safety culture in food businesses.
World Food Safety Day - TSI CPD
The purpose of this Level 4 Award in Food Safety is to provide the learner with a high level of knowledge and understanding of food safety hazards, controls, HACCP principles and managing food safety.
This TSI Advanced Food Safety Level 4 course provides the learner with a high level of knowledge and understanding of food safety.
The course is intended for supervisor and manager-level candidates.
This interactive 2 day course is an essential component of the Dubai Municipality Person In Charge (PIC) Food Safety Program, all trainers are required to undertake the PIC Train the Trainer course. This enables trainers to teach PIC and PIC advance training courses.
Candidates who pass the assessment will obtain an EIAC accredited certificate.
The purpose of this Level 4 Award in Food Safety is to provide the learner with a high level of knowledge and understanding of food safety hazards, controls, HACCP principles and managing food safety.
